Gingerbread Christmas Tree Cookies could be just the lacto ovo vegetarian recipe you've been looking for. This recipe serves 1 and costs $2.08 per serving. This dessert has 1654 calories, 29g of protein, and 37g of fat per serving. This recipe from Foodista has 11 fans. From preparation to the plate, this recipe takes about about 45 minutes. It will be a hit at your Christmas event. Head to the store and pick up c flour, honey, milk, and a few other things to make it today. With a spoonacular score of 76%, this dish is solid. Try Gingerbread Christmas Tree Cookies, Gingerbread Christmas Tree, and Gingerbread Christmas Tree for similar recipes.
Beat (A) butter and brown sugar till light and fluffy. Add (B) salt, honey and fresh milk till creamy. Pour in (C) flour mixture, scrap bowl and mixture till a soft dough. Place dough it in a plastic sheet and chill for 60 minutes. Roll chilled dough between two plastic sheets to 0.5 cm thick. Use different shape of star cookies cutter to cut out dough and place on baking tray. Bake at preheated oven 180C for 15 minutes and leave to cool. Dust some icing sugar on cookies and stack them into tree shape. Attach tree topper with some royal icing.